Name: Silky Chocolate Protein Greek Yogurt with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Low-fat Greek Yogurt; 22g Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds; 1 teaspoon Unsweetened Cocoa Powder

Silky Chocolate Protein Greek Yogurt with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Greek Yogurt with Almond Butter Swirl

Chilled Greek yogurt whisked with chocolate protein and cocoa, finished with a luscious almond butter swirl and a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

42.7g

Fat

15.3g

Carbs

15.6g

SERVINGS

1 serving

INGREDIENTS

200g Low-fat Greek Yogurt

22g Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

1 teaspoon Unsweetened Cocoa Powder

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt.
3
Slowly whisk the mixture together until the powder is fully incorporated and the texture is completely smooth.
4
Transfer the chocolate yogurt to a serving bowl.
5
Gently warm the almond butter in the microwave for 10 seconds until it is slightly runny.
6
Drizzle the almond butter over the top of the yogurt and use a knife or toothpick to create a decorative swirl.
7
Finish by sprinkling the chia seeds over the top for added texture and serve immediately.