Creamy Spiced Oatmeal with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Spiced Oatmeal with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Spiced Oatmeal with Berries

Sprouted oats simmered with egg whites for a velvety texture, topped with tart berries and a dollop of creamy Greek yogurt.

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NUTRITION

417kcal
Protein
44g
Fat
6.5g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

0.5 cup sprouted rolled oats

1 cup water

0.5 cup liquid egg whites

1 scoop collagen peptides

0.5 cup non-fat Greek yogurt

0.5 cup fresh blueberries

1 tbsp hemp hearts

0.5 tsp ground ceylon cinnamon

0.25 tsp pure vanilla extract

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PREPARATION

  • 1

    In a small saucepan, bring the water to a boil and stir in the sprouted rolled oats.

  • 2

    Reduce the heat to medium and simmer for about 5 minutes until most of the water has been absorbed.

  • 3

    Slowly pour in the liquid egg whites while whisking constantly and vigorously to prevent scrambling.

  • 4

    Continue to cook for 2 to 3 minutes until the oats become thick, voluminous, and fluffy.

  • 5

    Remove the pan from the heat and stir in the collagen peptides, cinnamon, and vanilla extract until completely smooth.

  • 6

    Transfer the oatmeal to a bowl and top with the Greek yogurt, fresh blueberries, and hemp hearts.

Creamy Spiced Oatmeal with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Spiced Oatmeal with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Spiced Oatmeal with Berries

Sprouted oats simmered with egg whites for a velvety texture, topped with tart berries and a dollop of creamy Greek yogurt.

NUTRITION

417kcal
Protein
44g
Fat
6.5g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

0.5 cup sprouted rolled oats

1 cup water

0.5 cup liquid egg whites

1 scoop collagen peptides

0.5 cup non-fat Greek yogurt

0.5 cup fresh blueberries

1 tbsp hemp hearts

0.5 tsp ground ceylon cinnamon

0.25 tsp pure vanilla extract

PREPARATION

  • 1

    In a small saucepan, bring the water to a boil and stir in the sprouted rolled oats.

  • 2

    Reduce the heat to medium and simmer for about 5 minutes until most of the water has been absorbed.

  • 3

    Slowly pour in the liquid egg whites while whisking constantly and vigorously to prevent scrambling.

  • 4

    Continue to cook for 2 to 3 minutes until the oats become thick, voluminous, and fluffy.

  • 5

    Remove the pan from the heat and stir in the collagen peptides, cinnamon, and vanilla extract until completely smooth.

  • 6

    Transfer the oatmeal to a bowl and top with the Greek yogurt, fresh blueberries, and hemp hearts.