YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of creamy protein-infused Greek yogurt and vibrant mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and the powder is fully incorporated.
Select a tall glass or mason jar for assembly.
Place half of the mixed berries at the bottom of the glass.
Spoon half of the protein-yogurt mixture over the berries, spreading it into an even layer.
Add the remaining berries followed by the rest of the yogurt mixture.
Top the parfait with hemp hearts and slivered almonds for a satisfying crunch.