YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Lean Turkey
Pan-scrambled egg whites and lean ground turkey tossed with wilted spinach and savory garlic powder for a fluffy, satisfying finish.
INGREDIENTS
2 ounces 99% Lean Ground Turkey Breast
0.5 cup Liquid Egg Whites
1 cup Fresh Spinach
0.25 teaspoon Garlic Powder
0.25 teaspoon Onion Powder
PREPARATION
Heat a non-stick skillet over medium heat.
Add the ground turkey and cook until browned, breaking it into small crumbles.
Season with garlic powder, onion powder, and a pinch of salt and pepper.
Add the fresh spinach and sauté until just wilted.
Pour in the egg whites and scramble gently until the whites are set and fluffy.