Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein isolate form a dense pudding topped with cinnamon and fresh berries for a velvety finish.

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NUTRITION

129kcal
Protein
31.2g
Fat
0g
Carbs
1.1g

SERVINGS

1 serving

INGREDIENTS

35 grams Vanilla Whey Protein Isolate

10 grams Non-fat Greek Yogurt

2 grams Fresh Blueberries

0.5 grams Ground Cinnamon

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla whey protein isolate and ground cinnamon to the bowl.

  • 3

    Stir the mixture vigorously with a spoon until the powder is fully incorporated and a thick pudding consistency is achieved.

  • 4

    Add a teaspoon of water if the pudding is too thick to reach your desired smoothness.

  • 5

    Top with the fresh blueberries and serve immediately while cold.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein isolate form a dense pudding topped with cinnamon and fresh berries for a velvety finish.

NUTRITION

129kcal
Protein
31.2g
Fat
0g
Carbs
1.1g

SERVINGS

1 serving

INGREDIENTS

35 grams Vanilla Whey Protein Isolate

10 grams Non-fat Greek Yogurt

2 grams Fresh Blueberries

0.5 grams Ground Cinnamon

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla whey protein isolate and ground cinnamon to the bowl.

  • 3

    Stir the mixture vigorously with a spoon until the powder is fully incorporated and a thick pudding consistency is achieved.

  • 4

    Add a teaspoon of water if the pudding is too thick to reach your desired smoothness.

  • 5

    Top with the fresh blueberries and serve immediately while cold.