Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.75 cup Mixed Berries; 2 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Chilled non-fat Greek yogurt layered with fresh mixed berries and topped with almond slivers for a toasted crunch.

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NUTRITION

Protein

33.7g

Fat

9.6g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.75 cup Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

1
Toast the almond slivers in a small skillet over medium heat for 2-3 minutes until golden and fragrant.
2
Spoon half of the Greek yogurt into a parfait glass or small bowl.
3
Add a layer of half the mixed berries over the yogurt.
4
Top with the remaining Greek yogurt and the rest of the berries.
5
Sprinkle the toasted almonds over the top and enjoy while the nuts are still crisp.