Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 tablespoon Almond Butter; 0.75 ounce Walnuts; 1 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein mousse topped with fresh mixed berries and chopped walnuts, finished with a drizzle of almond butter for a velvety texture.

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NUTRITION

Protein

38.6g

Fat

28.4g

Carbs

38g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 tablespoon Almond Butter

0.75 ounce Walnuts

1 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously by hand or use a hand mixer on medium speed for 2 minutes until the texture becomes light and airy.
3
Gently stir in the honey until well incorporated.
4
Transfer the mousse to a chilled bowl and top with the fresh mixed berries and chopped walnuts.
5
Finish by drizzling the almond butter over the top and serve immediately.