Crispy Chicken Sausage Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Sausage Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Sausage Pizza

Oven-baked whole wheat flatbread topped with savory chicken sausage and melted mozzarella for a satisfyingly crispy bite.

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NUTRITION

512kcal
Protein
31.4g
Fat
30.8g
Carbs
30.1g

SERVINGS

1 serving

INGREDIENTS

0.5 medium whole wheat tortilla

0.25 cup tomato puree

0.5 tsp dried oregano

0.25 tsp garlic powder

2 oz part-skim mozzarella cheese

3 oz chicken sausage

0.5 cup bell peppers

0.25 cup red onion

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Place the whole wheat tortilla on the prepared baking sheet and bake for 2 minutes per side to lightly crisp.

  • 3

    In a small bowl, mix the tomato puree with dried oregano and garlic powder.

  • 4

    Spread the seasoned tomato sauce evenly over the tortilla, leaving a small border around the edges.

  • 5

    Sprinkle the shredded mozzarella cheese over the sauce.

  • 6

    Slice the chicken sausage into thin rounds and distribute them over the cheese along with the sliced bell peppers and red onion.

  • 7

    Season the toppings with sea salt and black pepper.

  • 8

    Bake for 8-10 minutes until the cheese is bubbly and the edges of the tortilla are golden brown.

  • 9

    Slice into wedges and serve immediately while hot and crunchy.

Crispy Chicken Sausage Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Sausage Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Sausage Pizza

Oven-baked whole wheat flatbread topped with savory chicken sausage and melted mozzarella for a satisfyingly crispy bite.

NUTRITION

512kcal
Protein
31.4g
Fat
30.8g
Carbs
30.1g

SERVINGS

1 serving

INGREDIENTS

0.5 medium whole wheat tortilla

0.25 cup tomato puree

0.5 tsp dried oregano

0.25 tsp garlic powder

2 oz part-skim mozzarella cheese

3 oz chicken sausage

0.5 cup bell peppers

0.25 cup red onion

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    Place the whole wheat tortilla on the prepared baking sheet and bake for 2 minutes per side to lightly crisp.

  • 3

    In a small bowl, mix the tomato puree with dried oregano and garlic powder.

  • 4

    Spread the seasoned tomato sauce evenly over the tortilla, leaving a small border around the edges.

  • 5

    Sprinkle the shredded mozzarella cheese over the sauce.

  • 6

    Slice the chicken sausage into thin rounds and distribute them over the cheese along with the sliced bell peppers and red onion.

  • 7

    Season the toppings with sea salt and black pepper.

  • 8

    Bake for 8-10 minutes until the cheese is bubbly and the edges of the tortilla are golden brown.

  • 9

    Slice into wedges and serve immediately while hot and crunchy.