Name: Creamy Greek Yogurt Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup 2% Plain Greek Yogurt; 3 tablespoons Natural Almond Butter; 0.5 cup Grain-Free Granola; 0.5 cup Fresh Mixed Berries

Creamy Greek Yogurt Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almond Butter

Layered Greek yogurt and fresh berries topped with a generous swirl of almond butter and crunchy grain-free granola.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34g

Fat

43.9g

Carbs

49g

SERVINGS

1 serving

INGREDIENTS

0.75 cup 2% Plain Greek Yogurt

3 tablespoons Natural Almond Butter

0.5 cup Grain-Free Granola

0.5 cup Fresh Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the Greek yogurt into a medium-sized glass or bowl as the base layer.
2
Wash and pat dry the mixed berries, then scatter them evenly over the yogurt.
3
Sprinkle the grain-free granola over the berry layer to add texture.
4
Warm the almond butter slightly if needed to make it pourable, then drizzle it over the top of the parfait.
5
Serve immediately while the granola is at its peak crispness.