Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1 teaspoon Almond Butter

Creamy Greek Yogurt Protein Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries

A whipped bowl of non-fat Greek yogurt and vanilla protein topped with juicy mixed berries and nutty hemp hearts for a velvety finish.

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NUTRITION

Protein

36g

Fat

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Add the vanilla protein powder to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is light and aerated.
3
Gently fold in half of the mixed berries to distribute their natural juices.
4
Transfer the mixture to a serving bowl and top with the remaining berries.
5
Sprinkle the hemp hearts evenly over the top for a boost of healthy fats and texture.
6
Finish by drizzling the almond butter across the bowl and enjoy immediately.