YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries and toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and well combined.
Place half of the protein-yogurt mixture into the bottom of a serving glass or small mason jar.
Top the yogurt layer with half of the fresh mixed berries.
Layer the remaining yogurt mixture over the berries.
Finish the parfait by adding the rest of the berries and sprinkling the slivered almonds on top for a toasted crunch.