YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Feta
Fluffy egg whites scrambled with savory turkey sausage and fresh spinach, finished with a sprinkle of tangy feta.
INGREDIENTS
0.5 cup Egg Whites
2 links Turkey Sausage
1 ounce Feta Cheese
2 cups Spinach
2 teaspoons Olive Oil
1 slice Whole Grain Toast
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Slice turkey sausage into rounds and sauté until lightly browned.
Add fresh spinach to the skillet and cook until just wilted.
Pour in the egg whites and scramble gently until fully set.
Remove from heat and fold in the crumbled feta cheese.
Serve immediately alongside a slice of toasted whole grain bread.