YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Mixed Berries and Protein Powder
Creamy non-fat Greek yogurt whipped with vanilla protein and topped with a medley of fresh berries, creating a perfectly chilled and velvet-smooth treat.
INGREDIENTS
3 ounces Non-fat Greek Yogurt
1 tablespoon Vanilla Whey Protein Powder
1/3 cup Mixed Berries
PREPARATION
Place the Greek yogurt in a small bowl and stir until smooth.
Add the protein powder and whisk vigorously to ensure there are no clumps and the mixture is light.
Gently fold in half of the berries to release some of their natural juices.
Top with the remaining berries and enjoy immediately while chilled.