YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Place half of the protein-enriched yogurt into the bottom of a clear glass or mason jar.
Layer half of the mixed berries over the yogurt base.
Add the remaining yogurt mixture on top of the berries, smoothing the surface with a spoon.
Top with the remaining berries, drizzle with honey, and finish with a sprinkle of hemp hearts for a satisfying crunch.