Name: Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 0.4 scoop Vanilla Whey Protein Isolate; 0.5 cup Strawberries; 0.25 cup Blueberries; 1 tablespoon Almond Butter

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Whisked Greek yogurt and vanilla protein chilled into a light mousse, topped with fresh berries and a drizzle of creamy almond butter.

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NUTRITION

Protein

31.1g

Fat

10.3g

Carbs

21.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.5 cup Strawberries

0.25 cup Blueberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
2
Vigorously whisk the mixture for 1-2 minutes until it becomes light and airy.
3
Transfer the mousse to a serving bowl and refrigerate for 10 minutes to set.
4
Wash and slice the strawberries.
5
Top the chilled mousse with the sliced strawberries, blueberries, and a drizzle of almond butter.