Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein mixed with fiber-rich chia seeds, topped with fresh mixed berries and toasted almond slivers.

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NUTRITION

340kcal
Protein
30.5g
Fat
11.7g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tbsp Chia Seeds

1 tbsp Slivered Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.

  • 2

    Fold in the chia seeds and let the mixture rest for ten minutes to thicken into a pudding.

  • 3

    Rinse the mixed berries and slice any large strawberries into bite-sized pieces.

  • 4

    Spoon the pudding into a glass or bowl and layer the fresh berries on top.

  • 5

    Finish the dish with a sprinkle of slivered almonds for a satisfyingly toasted crunch.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein mixed with fiber-rich chia seeds, topped with fresh mixed berries and toasted almond slivers.

NUTRITION

340kcal
Protein
30.5g
Fat
11.7g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tbsp Chia Seeds

1 tbsp Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.

  • 2

    Fold in the chia seeds and let the mixture rest for ten minutes to thicken into a pudding.

  • 3

    Rinse the mixed berries and slice any large strawberries into bite-sized pieces.

  • 4

    Spoon the pudding into a glass or bowl and layer the fresh berries on top.

  • 5

    Finish the dish with a sprinkle of slivered almonds for a satisfyingly toasted crunch.