YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with slivered almonds for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and the vanilla whey protein powder until the mixture is completely smooth and creamy.
Rinse the mixed berries and pat them dry, slicing any large strawberries into bite-sized pieces if necessary.
In a tall glass or mason jar, spoon half of the protein-infused yogurt into the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat the process by adding the remaining yogurt and then the remaining berries.
Finish the parfait by sprinkling the slivered almonds over the top to add a toasted, nutty texture.