YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
0.5 tablespoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Spoon half of the protein-enriched yogurt into a clear glass or parfait jar to create the base layer.
Add a layer of half the mixed berries directly over the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the dish by drizzling the raw honey over the top and sprinkling with slivered almonds for a satisfyingly toasted crunch.