YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein chilled with chia seeds, then topped with a handful of juicy mixed berries.
INGREDIENTS
350g Non-fat Greek Yogurt
12g Vanilla Whey Protein Isolate
150g Mixed Berries
10g Chia Seeds
PREPARATION
Place the Greek yogurt in a bowl and whisk until smooth.
Stir in the vanilla protein powder until no lumps remain.
Mix in the chia seeds and refrigerate for 15 minutes to allow the pudding to set.
Rinse the mixed berries and top the pudding with the juicy fruit before serving.