Name: Zesty Garlic Butter Shrimp Scampi
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz shrimp; 2 cups zucchini noodles; 1 tbsp ghee; 1 tbsp extra virgin olive oil; 4 cloves garlic; 0.25 tsp red pepper flakes; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tbsp lemon juice; 1 tsp lemon zest; 2 tbsp fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Garlic Butter Shrimp Scampi

Succulent shrimp sautéed in a fragrant garlic-ghee sauce served over vibrant zucchini noodles for a light yet satisfying meal.

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NUTRITION

Protein

51.3g

Fat

30.9g

Carbs

17.8g

SERVINGS

1 serving

INGREDIENTS

8 oz shrimp

2 cups zucchini noodles

1 tbsp ghee

1 tbsp extra virgin olive oil

4 cloves garlic

0.25 tsp red pepper flakes

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp lemon juice

1 tsp lemon zest

2 tbsp fresh parsley

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PREPARATION

1
Pat the shrimp dry with paper towels and season evenly with sea salt and black pepper.
2
Heat the ghee and extra virgin olive oil in a large skillet over medium heat until shimmering.
3
Add the minced garlic and red pepper flakes to the skillet, sautéing for one minute until fragrant.
4
Increase the heat to medium-high and add the shrimp in a single layer, cooking for 2 minutes per side until pink and opaque.
5
Stir in the zucchini noodles, lemon juice, and lemon zest, tossing for 2 minutes until the noodles are slightly softened but still crisp.
6
Remove the skillet from the heat and garnish the dish with chopped fresh parsley before serving immediately.