YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Mousse with Dark Chocolate Shavings
Whipped low-fat cottage cheese blended with chocolate protein and cocoa, chilled until set and finished with bittersweet dark chocolate shavings for a velvety texture.
INGREDIENTS
1 cup Low-fat Cottage Cheese
0.6 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
0.5 ounce 70% Dark Chocolate Bar
PREPARATION
Place the cottage cheese, protein powder, and cocoa powder into a high-speed blender or food processor.
Blend on high for 1-2 minutes until the mixture is completely smooth and no curds remain.
Transfer the mixture into a small bowl or ramekin.
Refrigerate for at least 30 minutes to allow the mousse to set and thicken.
Use a vegetable peeler or knife to create shavings from the dark chocolate bar.
Top the chilled mousse with the chocolate shavings before serving.