Silky Matcha Protein Yogurt with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Matcha Protein Yogurt with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Matcha Protein Yogurt with Chia Seeds

Whisked Greek yogurt blended with matcha and vanilla protein, topped with fresh raspberries and a nutty almond butter drizzle.

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NUTRITION

335kcal
Protein
31.3g
Fat
9.7g
Carbs
34.4g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1/3 scoop Vanilla Whey Protein Powder

1.5 tablespoons Chia Seeds

1 teaspoon Matcha Green Tea Powder

2 teaspoons Honey

1/2 cup Fresh Raspberries

1 teaspoon Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, vanilla protein powder, and matcha powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and the matcha is fully incorporated.

  • 3

    Stir in the chia seeds and honey, allowing the mixture to sit for 5 minutes to let the seeds soften.

  • 4

    Transfer the yogurt to a serving bowl or glass.

  • 5

    Top with fresh raspberries and a nutty almond butter drizzle.

Silky Matcha Protein Yogurt with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Matcha Protein Yogurt with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Matcha Protein Yogurt with Chia Seeds

Whisked Greek yogurt blended with matcha and vanilla protein, topped with fresh raspberries and a nutty almond butter drizzle.

NUTRITION

335kcal
Protein
31.3g
Fat
9.7g
Carbs
34.4g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1/3 scoop Vanilla Whey Protein Powder

1.5 tablespoons Chia Seeds

1 teaspoon Matcha Green Tea Powder

2 teaspoons Honey

1/2 cup Fresh Raspberries

1 teaspoon Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, vanilla protein powder, and matcha powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and the matcha is fully incorporated.

  • 3

    Stir in the chia seeds and honey, allowing the mixture to sit for 5 minutes to let the seeds soften.

  • 4

    Transfer the yogurt to a serving bowl or glass.

  • 5

    Top with fresh raspberries and a nutty almond butter drizzle.