Name: Creamy Greek Yogurt with Mixed Berries and Protein Powder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Non-fat Plain Greek Yogurt; 20g Vanilla Whey Protein Powder; 100g Mixed Berries; 10g Hemp Hearts

Creamy Greek Yogurt with Mixed Berries and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Mixed Berries and Protein Powder

Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

35.2g

Fat

6.9g

Carbs

20.9g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Plain Greek Yogurt

20g Vanilla Whey Protein Powder

100g Mixed Berries

10g Hemp Hearts

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Add the vanilla protein powder and stir vigorously with a spoon or small whisk until the mixture is completely smooth and the powder is fully incorporated.
3
If the consistency is too thick, add a teaspoon of water or unsweetened almond milk to reach your desired creaminess.
4
Gently fold in half of the mixed berries.
5
Top the bowl with the remaining berries and a sprinkle of hemp hearts for a satisfying crunch.