Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 0.33 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 0.25 teaspoon Ground Cinnamon

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Whisked Greek yogurt and vanilla protein layered with fresh berries and finished with a drizzle of velvety almond butter.

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NUTRITION

Protein

40.9g

Fat

9.7g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

0.33 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

0.25 teaspoon Ground Cinnamon

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PREPARATION

1
In a small mixing bowl, combine the Greek yogurt, vanilla protein powder, and ground cinnamon.
2
Stir the mixture vigorously until it is completely smooth and the protein powder is fully incorporated without lumps.
3
Spoon half of the yogurt mixture into the bottom of a serving glass or bowl.
4
Top the first yogurt layer with half of the mixed berries.
5
Add the remaining yogurt mixture as a second layer and top with the rest of the berries.
6
Drizzle the almond butter over the top of the parfait for a rich and satisfying finish.