YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Protein Powder and Fresh Berries
Whipped Greek yogurt folded with vanilla protein and topped with juicy mixed berries and toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Greek Yogurt (2% Fat)
0.75 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Slivered Almonds
PREPARATION
Place the low-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir slowly at first to incorporate the powder, then stir vigorously until the texture is light and fluffy.
Wash and pat dry the fresh berries, removing any stems.
Top the yogurt mixture with the fresh berries and toasted almond slivers.
Serve immediately while the texture is creamy and the berries are fresh.