Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1/3 scoop Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1.5 tablespoons Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries and a drizzle of rich almond butter for a velvety finish.

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NUTRITION

Protein

37.3g

Fat

14.1g

Carbs

24.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/3 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1.5 tablespoons Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Add the vanilla whey protein powder to the yogurt and stir vigorously until the powder is fully incorporated and the mixture is completely smooth.
3
Transfer half of the protein-enriched yogurt into a serving glass or bowl.
4
Top the yogurt layer with half of the fresh mixed berries.
5
Add the remaining yogurt mixture on top of the berries.
6
Finish the parfait by adding the rest of the berries and drizzling the almond butter evenly over the top.