YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whipped Greek yogurt and chocolate protein powder blended with dark cocoa, topped with hemp hearts and tart raspberries for a decadent finish that is incredibly velvety.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1.5 tablespoons Hemp Hearts
0.5 cup Fresh Raspberries
1 teaspoon Cacao Nibs
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no clumps.
Use a whisk or a hand mixer to whip the ingredients together until the texture is light and airy.
Transfer the chocolate pudding into a serving bowl or glass.
Sprinkle the hemp hearts and cacao nibs over the top for a satisfying crunch.
Garnish with fresh raspberries before serving chilled.