YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Pudding with Fresh Berries
Whipped cottage cheese blended with vanilla protein and topped with juicy strawberries and almond butter for a silky finish.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
0.4 scoop Vanilla Whey Protein Powder
1 cup Fresh Strawberries
0.5 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Place the cottage cheese and vanilla protein powder into a high-speed blender or food processor.
Process the mixture until it is completely smooth and has reached a thick, pudding-like consistency.
Transfer the whipped pudding into a chilled serving bowl.
Wash and hull the fresh strawberries, then slice them into thin pieces.
Arrange the sliced strawberries on top of the pudding and sprinkle with chia seeds.
Drizzle the almond butter over the top and serve immediately for the best texture.