YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and chia seeds, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
Place the nonfat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and light.
Fold in the chia seeds and allow the pudding to sit for at least five minutes to thicken.
Transfer the pudding to a chilled serving glass or bowl.
Top with the mixed berries and sprinkle with the sliced almonds before serving.