YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded together with fresh berries for a light, airy treat that's incredibly creamy.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tsp Chia Seeds
1 tsp Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously for about 2 minutes until it becomes light, aerated, and smooth.
Gently fold in the chia seeds and half of the mixed berries using a spatula.
Transfer the mousse into a chilled glass or serving bowl.
Top with the remaining berries and refrigerate for 15 minutes to allow the mousse to set into a velvety texture.