YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy nonfat Greek yogurt layered with fresh mixed berries and protein granola, topped with a sprinkle of nutty hemp hearts for a satisfyingly crunchy finish.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
1 cup Mixed Berries
0.25 cup Protein Granola
2 teaspoons Hemp Hearts
PREPARATION
Place half of the nonfat Greek yogurt into a bowl or wide-mouth glass jar.
Add a layer of fresh mixed berries followed by half of the protein granola.
Spread the remaining yogurt over the top to create a second layer.
Finish with the rest of the berries, the remaining granola, and a sprinkle of hemp hearts.