Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy Greek yogurt and vanilla protein whipped with chia seeds, topped with fresh mixed berries and a handful of toasted almonds for a satisfying crunch.

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NUTRITION

334kcal
Protein
41.6g
Fat
7.8g
Carbs
25.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein

1/2 cup Mixed Berries

2 teaspoons Chia Seeds

1 tablespoon Slivered Almonds

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PREPARATION

  • 1

    In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and aerated.

  • 2

    Fold in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to thicken into a mousse-like consistency.

  • 3

    Top the chilled mousse with fresh mixed berries and toasted slivered almonds just before serving.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy Greek yogurt and vanilla protein whipped with chia seeds, topped with fresh mixed berries and a handful of toasted almonds for a satisfying crunch.

NUTRITION

334kcal
Protein
41.6g
Fat
7.8g
Carbs
25.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein

1/2 cup Mixed Berries

2 teaspoons Chia Seeds

1 tablespoon Slivered Almonds

PREPARATION

  • 1

    In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and aerated.

  • 2

    Fold in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to thicken into a mousse-like consistency.

  • 3

    Top the chilled mousse with fresh mixed berries and toasted slivered almonds just before serving.