Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.7 cup Mixed Berries; 0.75 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and finished with a drizzle of rich, roasted almond butter.

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NUTRITION

Protein

42.5g

Fat

Carbs

24.5g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.7 cup Mixed Berries

0.75 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and protein powder in a small bowl until the texture is light and fluffy.
2
Rinse the mixed berries and pat them dry, slicing any larger pieces as needed.
3
Layer half of the protein-yogurt mixture into the bottom of a glass or bowl.
4
Top with half of the berries and repeat the layers with the remaining ingredients.
5
Drizzle the almond butter over the top for a decadent finish.