Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

Chilled Greek yogurt layered with fresh seasonal berries and a sprinkle of toasted almond granola, finished with a drizzle of golden honey.

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NUTRITION

253kcal
Protein
15.9g
Fat
8.2g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

120g Low-fat Greek Yogurt

40g Fresh Strawberries

35g Fresh Blueberries

15g Clean Granola

5g Slivered Almonds

10g Raw Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt in a small bowl until it reaches a smooth, creamy consistency.

  • 2

    Wash and slice the strawberries into bite-sized pieces.

  • 3

    In a glass or small jar, layer half of the yogurt followed by a layer of strawberries and blueberries.

  • 4

    Add the remaining yogurt as the next layer and top with the rest of the berries.

  • 5

    Garnish with the granola and slivered almonds for a satisfying crunch.

  • 6

    Finish with a light drizzle of honey just before serving.

Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

Chilled Greek yogurt layered with fresh seasonal berries and a sprinkle of toasted almond granola, finished with a drizzle of golden honey.

NUTRITION

253kcal
Protein
15.9g
Fat
8.2g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

120g Low-fat Greek Yogurt

40g Fresh Strawberries

35g Fresh Blueberries

15g Clean Granola

5g Slivered Almonds

10g Raw Honey

PREPARATION

  • 1

    Whisk the Greek yogurt in a small bowl until it reaches a smooth, creamy consistency.

  • 2

    Wash and slice the strawberries into bite-sized pieces.

  • 3

    In a glass or small jar, layer half of the yogurt followed by a layer of strawberries and blueberries.

  • 4

    Add the remaining yogurt as the next layer and top with the rest of the berries.

  • 5

    Garnish with the granola and slivered almonds for a satisfying crunch.

  • 6

    Finish with a light drizzle of honey just before serving.