YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein topped with juicy mixed berries and almond butter for a perfectly silky finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tbsp Chia Seeds
0.5 tbsp Almond Butter
1 tsp Honey
PREPARATION
In a medium bowl, combine the Greek yogurt and protein powder.
Whisk vigorously until the mixture is completely smooth and no clumps remain.
Stir in the chia seeds and honey, then let sit for five minutes to allow the seeds to thicken the pudding.
Transfer the pudding to a serving bowl or glass.
Top with the mixed berries and a drizzle of almond butter.
Enjoy immediately or chill for thirty minutes for a firmer, more set texture.