YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture.
Add a layer of half the mixed berries and sprinkle with the chia seeds.
Top with the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by garnishing with the sliced almonds for a toasted, nutty crunch.