Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 0.5 tablespoon Chia Seeds; 1 tablespoon Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whip non-fat Greek yogurt and vanilla protein into a light, airy mousse topped with juicy mixed berries and toasted slivered almonds.

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NUTRITION

Protein

40.1g

Fat

6.8g

Carbs

31.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 tablespoon Chia Seeds

1 tablespoon Slivered Almonds

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PREPARATION

1
Combine the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously or use a hand mixer for two minutes until the mixture is light and fluffy.
3
Stir in the chia seeds and let the mousse rest for five minutes to allow it to thicken.
4
Fold in half of the mixed berries gently to marble the mousse.
5
Top with the remaining berries and the toasted slivered almonds.