NUTRITION

SERVINGS

INGREDIENTS

0.5 whole Grass-fed beef hot dog

5 oz Ground turkey

0.5 whole Sprouted grain hot dog bun

0.25 oz Sharp cheddar cheese

1 tbsp Plain Greek yogurt

0.25 cup Tomato puree

1 tsp Chili powder

0.5 tsp Smoked paprika

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Sea salt

0.25 tsp Black pepper

0.25 tsp Extra virgin olive oil

1 tbsp Red onion

PREPARATION

• 1

  Heat the extra virgin olive oil in a small skillet over medium heat and add the ground turkey.

• 2

  Cook the ground turkey until browned, then stir in the chili powder, smoked paprika, garlic powder, onion powder, sea salt, and black pepper.

• 3

  Pour in the tomato puree and simmer for 5 minutes until the chili has thickened.

• 4

  While the chili simmers, grill the grass-fed beef hot dog in a separate pan or on a grill until charred and heated through.

• 5

  Toast the sprouted grain hot dog bun, then place the grass-fed beef hot dog inside and spoon the turkey chili over the top.

• 6

  Sprinkle with the sharp cheddar cheese and garnish with the plain Greek yogurt and the red onion.