Creamy Matcha Protein Yogurt with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Matcha Protein Yogurt with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Matcha Protein Yogurt with Toasted Almonds

Whisked Greek yogurt infused with vibrant matcha and vanilla protein, topped with golden toasted almonds for a satisfyingly nutty crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

310kcal
Protein
32.8g
Fat
11.3g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

10g Vanilla Whey Protein Powder

1 tsp Matcha Green Tea Powder

20g Sliced Almonds

10g Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the sliced almonds in a small dry skillet over medium heat.

  • 2

    Toast the almonds for 3-5 minutes, stirring frequently, until they are golden brown and fragrant.

  • 3

    In a mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, and matcha powder.

  • 4

    Whisk the mixture vigorously until the matcha is fully dissolved and the yogurt is a uniform green color.

  • 5

    Stir in the honey until well incorporated.

  • 6

    Transfer the yogurt mixture to a serving bowl.

  • 7

    Top with the warm toasted almonds and serve immediately.

Creamy Matcha Protein Yogurt with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Matcha Protein Yogurt with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Matcha Protein Yogurt with Toasted Almonds

Whisked Greek yogurt infused with vibrant matcha and vanilla protein, topped with golden toasted almonds for a satisfyingly nutty crunch.

NUTRITION

310kcal
Protein
32.8g
Fat
11.3g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

10g Vanilla Whey Protein Powder

1 tsp Matcha Green Tea Powder

20g Sliced Almonds

10g Honey

PREPARATION

  • 1

    Place the sliced almonds in a small dry skillet over medium heat.

  • 2

    Toast the almonds for 3-5 minutes, stirring frequently, until they are golden brown and fragrant.

  • 3

    In a mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, and matcha powder.

  • 4

    Whisk the mixture vigorously until the matcha is fully dissolved and the yogurt is a uniform green color.

  • 5

    Stir in the honey until well incorporated.

  • 6

    Transfer the yogurt mixture to a serving bowl.

  • 7

    Top with the warm toasted almonds and serve immediately.