Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10g Chocolate Whey Protein Powder; 1 tbsp Almond Butter; 1 tbsp Cocoa Powder; 1.5 tbsp Maple Syrup; 1 tsp Chia Seeds; 1/4 cup Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended with almond butter and maple syrup, chilled and topped with fresh raspberries for a velvety finish.

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NUTRITION

Protein

36.5g

Fat

12g

Carbs

42.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10g Chocolate Whey Protein Powder

1 tbsp Almond Butter

1 tbsp Cocoa Powder

1.5 tbsp Maple Syrup

1 tsp Chia Seeds

1/4 cup Raspberries

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.
2
Whisk vigorously until the powder is fully incorporated and the mixture is smooth.
3
Stir in the almond butter and maple syrup, ensuring no streaks remain.
4
Fold in the chia seeds and transfer the mixture to a serving bowl or glass jar.
5
Refrigerate for at least 30 minutes to allow the chia seeds to hydrate and the flavors to meld.
6
Top with fresh raspberries just before serving.