YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Layered Greek yogurt whipped with vanilla protein and fresh berries, topped with nutty hemp hearts for a satisfyingly crisp finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.8 cup Fresh Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
In a small mixing bowl, whisk the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Rinse the mixed berries under cold water and pat them dry with a paper towel, slicing any large strawberries into bite-sized pieces.
Select a clear glass or mason jar to showcase the layers of the parfait.
Spoon half of the protein-enriched yogurt mixture into the bottom of the glass.
Add a layer of half the fresh mixed berries on top of the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Sprinkle the hemp hearts over the top to add a boost of plant-based protein and a pleasant nutty crunch.