YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Roasted Sweet Potato and Green Beans
Pan-seared turkey patties seasoned with savory herbs, served with roasted sweet potato cubes and bright, snappy green beans.
INGREDIENTS
5.3 oz Ground Turkey (93% lean)
1 cup Sweet Potato, cubed
1 cup Green Beans
1 tsp Olive Oil
1/2 tsp Garlic Powder
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Toss the cubed sweet potatoes with half of the olive oil and a pinch of salt, then roast for 20 minutes until tender.
In a small bowl, mix the ground turkey with garlic powder, salt, and pepper, then form into two even patties.
Heat the remaining olive oil in a non-stick skillet over medium-high heat and sear the patties for 5-6 minutes per side until fully cooked.
Steam the green beans for 5 minutes until they are vibrant and snappy.
Serve the turkey patties alongside the roasted sweet potatoes and green beans for a balanced, clean dinner.