YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Bowl with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with a vibrant medley of fresh berries and nutty hemp hearts for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
0.5 tablespoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla whey protein isolate to the yogurt.
Whisk the mixture vigorously with a spoon or small whisk until the protein powder is completely dissolved and the yogurt is light and fluffy.
Gently fold in half of the mixed berries to distribute their flavor.
Top the bowl with the remaining berries, hemp hearts, and chia seeds.
Serve immediately while chilled for the best texture.