YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded together with juicy mixed berries and topped with a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk the mixture thoroughly until the powder is fully incorporated and the texture is silky smooth.
Swirl in the almond butter until it is evenly distributed throughout the pudding.
Gently fold in the mixed berries, taking care not to mash them so they remain whole.
Transfer the pudding to a serving glass and garnish with a sprinkle of chia seeds for a satisfying crunch.