YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tbsp Slivered Almonds
1 tsp Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.
Wash the mixed berries and slice any large strawberries into smaller pieces.
Layer half of the yogurt mixture into a glass or mason jar.
Top with half of the mixed berries and a sprinkle of chia seeds.
Add the remaining yogurt mixture and the rest of the berries.
Finish by topping with slivered almonds for a nutty texture.