Name: Creamy Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 1 scoop Vanilla Protein Powder; 2 tbsp Almond Flour; 1 tbsp Mini Dark Chocolate Chips; 1 tsp Vanilla Extract; 1 tbsp Maple Syrup; 1 pinch Sea Salt

Creamy Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Chip Cookie Dough Bites

Chilled Greek yogurt and vanilla protein powder blended into a velvety dough and folded with decadent dark chocolate chips for a satisfying, cookie-inspired treat.

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NUTRITION

Protein

49.9g

Fat

14.9g

Carbs

32.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

1 scoop Vanilla Protein Powder

2 tbsp Almond Flour

1 tbsp Mini Dark Chocolate Chips

1 tsp Vanilla Extract

1 tbsp Maple Syrup

1 pinch Sea Salt

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and almond flour.
2
Whisk in the vanilla extract, maple syrup, and a pinch of sea salt until the mixture is thick and smooth.
3
Gently fold in the mini dark chocolate chips using a spatula until evenly distributed.
4
Place the bowl in the freezer for 10 to 15 minutes to allow the dough to firm up to a scoopable consistency.
5
Using a small cookie scoop or tablespoon, portion the mixture into bites and serve immediately.