YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of rich, toasted almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries, sliced
0.25 cup Fresh Blueberries
1 tablespoon Almond Butter
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Prepare the fruit by washing the berries and slicing the strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon half of the protein-infused yogurt into the bottom.
Add a layer of the sliced strawberries and blueberries over the yogurt.
Top with the remaining yogurt mixture, smoothing the top with a spoon.
Drizzle the almond butter over the final layer and garnish with any remaining berries.