YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Whipped Greek yogurt and vanilla protein layered with fresh seasonal berries, topped with hemp hearts and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
In a small mixing bowl, whisk the non-fat Greek yogurt and vanilla protein powder together until the mixture is completely smooth and airy.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-infused yogurt mixture to create the base layer.
Add a layer of the fresh berries followed by a sprinkle of the hemp hearts for added texture.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by garnishing with slivered almonds for a delightful toasted crunch.