Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Plain Greek Yogurt; 8 grams Vanilla Whey Protein Isolate; 1 tablespoon Almond Butter; 0.5 cup Fresh Strawberries; 0.5 cup Fresh Blueberries

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt folded with vanilla protein and creamy almond butter, topped with a handful of fresh, juicy berries.

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NUTRITION

Protein

40.6g

Fat

10.8g

Carbs

30.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

8 grams Vanilla Whey Protein Isolate

1 tablespoon Almond Butter

0.5 cup Fresh Strawberries

0.5 cup Fresh Blueberries

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PREPARATION

1
Whisk the Greek yogurt in a medium bowl until it becomes light and airy.
2
Gradually fold in the vanilla protein powder until the mixture is completely smooth.
3
Swirl in the almond butter to create rich ribbons throughout the mousse.
4
Top the mixture with fresh sliced strawberries and blueberries.
5
Serve immediately or chill for twenty minutes for a firmer, dessert-like consistency.