Name: Crispy Sweet Potato Feta Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 medium whole wheat tortilla; 5 oz cooked chicken breast; 0.5 cup diced sweet potato; 1 oz feta cheese; 2 tbsp tomato puree; 0.25 tsp olive oil; 0.5 tsp dried oregano; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 cup baby spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Feta Pizza

Oven-baked whole wheat tortilla topped with tender roasted sweet potato, savory shredded chicken, and tangy feta for a satisfyingly crispy and colorful meal.

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NUTRITION

Protein

53.7g

Fat

15.7g

Carbs

40.7g

SERVINGS

1 serving

INGREDIENTS

0.5 medium whole wheat tortilla

5 oz cooked chicken breast

0.5 cup diced sweet potato

1 oz feta cheese

2 tbsp tomato puree

0.25 tsp olive oil

0.5 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

1 cup baby spinach

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PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
Toss diced sweet potato with olive oil, salt, and pepper, then roast for 15 minutes until tender.
3
Place the tortilla on the baking sheet and spread tomato puree evenly to the edges.
4
Layer on the cooked shredded chicken, roasted sweet potato, and crumbled feta cheese.
5
Sprinkle with dried oregano and bake for 8-10 minutes until the edges are golden and crispy.
6
Remove from the oven, top with fresh baby spinach, and slice into wedges.